Grilled Salmon

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Grilled Salmon. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled Salmon is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Grilled Salmon is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Grilled Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled Salmon is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled Salmon estimated approx 40 min-1 hr.

To begin with this particular recipe, we must prepare a few ingredients. You can have Grilled Salmon using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Grilled Salmon:

1. 4 6-8 ounce skin-on salmon fillets
2. 2 tbsp sesame seed oil
3. 1 tsp. salt
4. 1 tsp. lemon pepper
5. 1 tsp. garlic powder
6. 1 tsp. dried parsley
7. 1 tsp. dried onion
8. 1 tsp. basil
9. 1/3 cup soy sauce
10. 1/3 cup brown sugar
11. 1/3 cup lemon juice

Steps to make to make Grilled Salmon

1. Mix all ingredients together
2. Pour the mixture on salmon and marinate for 30 minutes
3. Prepare the grill for direct cooking over high heat, 450°F-550°F. Brush the cooking grates clean and close the lid to heat.
4. Grill the salmon skin side down over direct high heat with the lid closed, for about 6-8 minutes or until the fish lightens in color, becomes more firm to the touch and you can lift the fillets off the cooking grates without them sticking.
5. Turn the salmon over, close the lid, and cook to 130°F or about 2-4 minutes for medium rare or longer to desired doneness. Transfer to a platter to rest for 1-2 minutes. Enjoy and Serve with white rice and/or vegetables.

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So that is going to wrap it up for this special food Recipe of Ultimate Grilled Salmon. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!