Glazed Ham Joint

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Glazed Ham Joint. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Glazed Ham Joint is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Glazed Ham Joint is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Glazed Ham Joint, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glazed Ham Joint delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Glazed Ham Joint is Depends on joint size. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Glazed Ham Joint estimated approx Depends on joint size.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Glazed Ham Joint using 8 ingredients and 6 steps. Here is how you can achieve that.

I really love a glazed ham, it's really easy, very tasty, not expensive, you can serve it lots of ways, and the leftovers are delicious. Serve with roast potatoes and cauliflower cheese, with baked potatoes and coleslaw, with fried eggs and chips, dauphinoise potatoes and braised red cabbage, in sandwiches with English mustard or on hot buttered toast for breakfast! Or, as I did, with gratin potatoes and cavolo nero cabbage. I used a smoked hock here but any piece of gammon or ham will work, green or smoked, bone in or rolled, so long as it has a good amount of fat and the skin still surrounding it. The cooking is mostly done in a large pan of water, then the ham is finished for the last 30 minutes of cooking time in a hot oven. Use the leftover ham stock to make soup: https://cookpad.com/uk/recipes/488518-ham-and-winter-vegetable-soup?ref=recipe

Ingredients and spices that need to be Take to make Glazed Ham Joint:

1. 1 gammon joint, around 150-175g per person
2. 1 bayleaf
3. a few cloves
4. 1 carrot, peeled
5. 1 onion, peeled
6. 4 tbsp marmalade
7. 4 tbsp muscovado sugar
8. 1 tsp cayenne pepper

Steps to make to make Glazed Ham Joint

1. Weigh your ham and calculate the cooking time; 20 minutes for each 450g, plus 20 minutes. Then work out the boiling/baking time by subtracting 30 minutes from the total. If you buy your ham from a butcher, ask if the ham should be soaked before cooking, if it should, put the ham in a pan of cold water, bring to the boil, then drain. Rinse out the pan and fill again with fresh cold water. If the ham doesn't need soaking first, and usually joints bought in the supermarket don't now, place it in the pan with the bayleaf, cloves, carrot and onion. Cover and bring to the boil.
2. Skim off any white froth that rises to the surface then cover again and simmer for the required cooking time, minus 30 minutes.
3. When the ham has been simmering for the required cooking time remove from the stock. Save this for soup. Place the ham on a plate. Preheat the oven to 200°C/Gas 6. Mix together the marmalade, sugar and cayenne pepper in a small bowl. You can use light brown sugar or demerara sugar if you don't have muscovado.
4. Using scissors or a sharp knife, peel off the outer skin of the ham, but don't remove any of the layer of fat that is underneath, you need this for the glaze to stick to.
5. Place the ham in a roasting tin. I line this with foil to make cleaning easier. Tip the marmalade and sugar mixture over the ham and make sure all the surface is covered with the glaze. Bake in the hot oven for 30 minutes until the glaze is golden and slightly charred in places.
6. Allow the ham to stand for 20 minutes, then carve and serve.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Glazed Ham Joint. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!